Noticed this seafood restaurant just located above the Rico when we had the dinner downstairs. Kept our promise to explore it so arranged an early bird dinner here to enjoy half price benefit.
We had the experience to dine in its sibling at the Sanctuary Cove so pretty much know what to order.
We placed entree of Seafood Chowder and prawn Paragon and while some fish and spaghetti marinara for the mains.
Food came to table with a good flow. Seafoods are all fresh with good quality in each dishes. Could not be too picky but suspect the before discount prices are too high.
I think having meals at its sibling should be better because it is whole day charged at half pricešŖ
Rating: 4.5/5
![Zomato]( "Recensione")
Phuong Tran and I did a walk-in for Monday lunch and we were quickly seated despite having no reservation. The restaurant is quite full with diners taking advantage of the half-price Menu.
Our cheery waiter Gui from Brazil is so welcoming and helpful with our Drink and Food Menus. Before long, we are sipping our refreshing Tropical and Lychee drinks.
*Garlic Prawns ($14) taste fresh, served on a bed of rice with a tasty cream sauce. Rating: 5
*Grilled Whole Sole ($21) is perfectly grilled with a lemon butter sauce served with roast pumpkin, potatoes and steamed Broccolini. I really enjoy this large Grilled Sole. Rating: 5
*Pan Fried Salmon ($21) is a large fish fillet served with roast pumpkin, potatoes and salad. The Salmon is a tad overdone but PT enjoys this meal. Rating: 4
Casual dining at its best with beautiful elevated views of the Brisbane River. The happy experienced staff makes this a memorable lunch for us. While we rate the food at 4.5, the service and half-price Menu improves our overall score to a perfect 5!
Cera-Kellii Ngakuru-Kahu
+5
absolutrly loved everything!
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